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keto scrambled eggs

Low Carb Scrambled Eggs for Breakfast

A super easy and quick recipe for protein filled healthy breakfast!
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Cook Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2 people
Calories 180 kcal

Equipment

  • 1 Non-Stick Skillet

Ingredients
  

  • 4 medium Eggs
  • 1 tsp Salt
  • 1 tsp pepper
  • 1 tsp olive oil extra virgin

Instructions
 

  • Add the oil to your non-stick skillet, and let it heat for 2-3 seconds.
  • Crack open the eggs in the skillet, twist and turn them to mix and create the scrambled form.
  • Add salt, and pepper as per your taste, and cook for 2-3 minutes more.
  • All Done! Simple, Easy, and Healthy!
Keyword easy-quick, healthy-breakfast, keto-breakfast, low-carb, scrambled-eggs